Dessert Menu
Desserts
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New York Style Cheesecake
8
house-made graham cracker crust, raspberry sauce -
Semifreddo
8
hazelnut brittle, brandy soaked cherries, dak chocolate ganache -
Warm Apple Cobbler
8
caramel sauce, vanilla bean gelato -
Trio of Pumpkin
8
spiced pumpkin mousse, pumpkin brownie, pumpkin gelato -
Traditional Tiramisu
8
espresso-brandy soaked ladyfinger sponge, sweet mascarpone, dark chocolate -
Housemade Gelato or Sorbet
7
flavors change daily -
Cranberry-Ginger Bread Pudding
8
creme anglaise, vanilla bean gelato -
Fresh Berry Tartlet
8
puff pastry, amaretto cream -
Vanilla Bean Creme Brulee
8
lavender-blueberry sauce, chantilly cream -
Confectioner's Plate
8
sea salted caramel, lemon tartlet, mint melt-away, chocolate covered strawberry, chef's daily selection
Dessert Wines
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Peter Lehman Semillion, Australia
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Michele Chiarlo Moscato di Asti, Piedmont, Italy
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King Estate Pinot Gris ‘Vin Glace’ Willamette Valley, Oregon